Your search returned 9 results.

1.
Food Science.

by Potter, N.N | J.H. Hotchkiss | N. Potter.

Edition: 5thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: CBS. Publi. Availability: Items available for loan: (6).

2.
Food processing and Preservation

by Sivasankar, B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: P.H.I Learing Availability: Items available for loan: (6).

3.
Retailing management

by Pradhan, S.

Edition: 6thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: TMH Availability: Items available for loan: (5).

4.
Surface Designing of Textile fabric

by Shailaja | A.wilson | D. Naik | Jackuie.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New age Availability: Items available for loan: (6).

5.
Empowerment of rural women.

by Boraian, P.M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Concept Publi. Availability: Items available for loan: (6).

6.
Learning and behaviour

by Mazur, J.E.

Edition: 8thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: ORC Availability: Items available for loan: (6).

7.
Experience Human Development)

by Papalia, D.E.

Edition: 14thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: MC. Graw Hill Availability: Items available for loan: (4).

8.
Education of handicapped children, problems and solution.

by Prasad, J. and Prakash, R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Kanishka Availability: Items available for loan: (4).

9.
Advanced Educational Psychology

by S.S. Chanhan.

Edition: 7thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Vikas Publi. Availability: Items available for loan: (4).

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